Ubuntu is a yoga studio/vegetarian restaurant that opened up in downtown Napa in the last year. That's right - a yoga studio and restaurant. I'm not into yoga, but I'd been to Greens and Millenium in San Francisco a few times, so I'm not totally opposed to non-meat meals. But only once in a while.
I had actually walked by the restaurant when it first opened, took one look at their menu (and their yoga studio), snickered, and walked away. I read a review about the restaurant recently (I thought it was in SFGate, but I can't find it -- all I found was
this.), and it said the menu had improved. It went on to describe some meals, and it sounded interesting. Also, the chef's once worked at Manresa's in the South Bay, so it couldn't be that bad.
And it wasn't. In fact, it was pretty good. I personally don't think it's better than Greens, but it was definitely better than Millenium. If you read the review, there are some dish comparisons to Chez Panisse and French Laundry. Some of the things I've had were on par with some courses I've had at Chez Panisse, but way off the mark from what's served at French Laundry.
The best thing I had was the fried chick pea fries and romesco sauce. As for the other plates, there were some interesting combinations, and everything was highly aromatic and flavorful. We had Carrot and Lemongrass cold soup, Panzanella (bread and green salad with grilled peaches and cheese), Musica (curried cauliflower stew in a cast iron pot), and dessert we had was cheesecake in a jar and corn pudding.
One gripe I had was the menu selection. One third of the menu was dedicated to a tasting menu, and I thought the waitress said we could select things off the tasting menu a la carte. We couldn't. And while the tasting menu looked tempting, it was $85 per person. All I could think was, "I'm not paying $85 for a bunch of rabbit food".
As good as Ubuntu is, I don't think this restaurant is going to survive. It will get by for a few years, but the fad will pass. If it were in San Francisco, Oakland, or Berkeley, I'd give it a much longer lifespan, since there's more of a market for good vegetarian food (and yoga). For a restaurant to survive in Napa (the town proper), you've got to get locals coming back during the slow times. The rest of the time, it will rely on tourists, and I'll boldly say that most tourists are not vegetarians.
On top of that, most tourists visit Napa for the wines. I know after a day of wine tasting, I do not want an all vegetable meal. I want a filet with that nice Cabernet Sauvignon I just shelled out all those bucks for.
All the same, I'd like to try Ubuntu again. I didn't get a chance to try their pizzas, and they looked really good. But
Pizza Azzuro makes excellent thin crust pizzas and costs less. And they serve meat, sans yoga.